RYVITA® at the Regatta

RYVITA® has now left the Regatta! Thank you to all who came to visit.

Established in 1839, the Royal Henley Regatta is a unique event in the world of rowing and a much-loved highlight of the British social calendar. This year, Henley played host to RYVITA® - spectators were able to visit our exclusive Crunch Café for delicious light bites throughout Regatta week. Check back to see where we will be next.

RYVITA® Crunch Café Gallery7 pictures

Scroll to view highlights from our week at Henley. Are you on any of these pictures?

Henley Ticket Winner Hannah Hawkins said: 'On arrival we were shown to our personal picnic rugs, right on the river front, in the Ryvita winners area at the Crunch Café. We ate Ryvita Sweet Onion with cream cheese then Pumpkin Seed and Oats with ham and cream cheese and finally Pumpkin Seed and Oats with cream cheese and salmon. Clive declared I'm now a converted Ryvita eater, and will be taking it to work for lunch each day’! We rounded off the selection with Crackerbread slathered in chocolate spread with strawberries, which went perfectly with the champagne we received. We then sat back and enjoyed the sunshine and boats going by on the river, snacking on Sweet Chilli Minis with sweet chilli sauce.'
The Ryvita team who did a great job providing delicious Ryvita canapes to the masses at the Royal Henley Regatta.Well done guys.

Your Comments

'This is great - I have only had it with butter before and

now I can experiement with your recipes.'

'This will fit perfectly in my suitcase for when I go on holiday and I can have the

perfect lunch abroad.'

'Ryvita Mini's are like healthier versions of crisps.'

'Your staff are so accomodating and friendly.'

RYVITA® Crunch Café Competition

We sent two lucky winners down to the Royal Henley Regatta and gave them the V.I.P treatment including Ryvita canapes and champagne by the river. One of the winners was Helena Jones - we hope you had a great day Helena. Don't miss out on other fantastic competitions and events by registering for our Ladies that Crunch Club newsletter.

Meet the Team

Our very own RYVITA® Crunch Café Team spent the week meeting and greeting the masses so we would like to say a big THANK YOU for all their hard work.

Andy: RYVITA® Crunch Café manager

Andy was on hand to look after you at the RYVITA® Crunch Café and help you decide which tasty RYVITA® to try - which combination did you go for?!

Favourite Ryvita: Pumpkin Seed & Oats with Smoked Salmon and cream cheese - smokey and crunchy, my favourite!

Colin: RYVITA® Crunch Café Chef

Colin was a dab hand in the RYVITA® kitchen and helped many a new RYVITA® eater choose their Crispbread and topping. He said the Sweet Onion Crispbread with hummus and mozarella went down a treat!

Favourite Ryvita: I love hummous and red pepper on Dark Rye crispbread - yum!